Ingredients for - Sirloin Stir-Fry
6.
1 can (14-1/2 ounces) Italian stewed tomatoes
7.
2 to 3 teaspoons dried basil
9.
1 teaspoon garlic salt or 1/8 teaspoon garlic powder
11.
3/4 pound cooked beef sirloin or round steak, cut into thin strips
How to cook deliciously - Sirloin Stir-Fry
1 . Stage
In a skillet or wok, stir-fry the onion, peppers and garlic in butter until vegetables are tender. Add the tomatoes, basil, sugar, garlic salt and pepper. Bring to a boil. Reduce heat; cover and simmer for 5 minutes. Add steak; cover and simmer until heated through. Serve with rice.
Recipe information
Cooking:
30 min.
Servings per container:
4
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