Ingredients for - Pasta/Sausage Soup
1.
1-1/2 pounds hot or sweet Italian sausage links
3.
1 medium green pepper, cut into strips
7.
2 to 2-1/2 cups uncooked bow tie pasta
How to cook deliciously - Pasta/Sausage Soup
1 . Stage
Remove casings from sausage; cut into 1-in. pieces. In a Dutch oven, brown sausage over medium heat. Remove sausage with a slotted spoon; drain, reserving 2 tablespoons drippings. Saute onion and green pepper in drippings until tender. Add garlic; cook 1 minute longer.
2 . Stage
Return sausage to the pan; stir in the remaining ingredients. Bring to a boil. Reduce heat. Simmer, uncovered, for 15-20 minutes or until pasta is tender, stirring occasionally.
Recipe information
Cooking:
15 min.
Servings per container:
1
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