Recipe information
Ingredients for - Tex-Mex Rice
How to cook deliciously - Tex-Mex Rice
1. Stage
In a large skillet, saute rice and onion in oil until rice is browned and onion is tender. Stir in the water, green pepper, chili powder and salt. Bring to a boil. Reduce heat; cover and simmer for 15 minutes or until rice is tender. Stir in tomatoes; heat through.
