Ingredients for - Raspberry Pancakes

1. 2/3 cup all-purpose flour
2. 1 tablespoon sugar
3. 1 teaspoon baking powder
4. 3/4 teaspoon baking soda
5. 1/3 cup plain yogurt
6. 1 large egg, beaten lightly
7. 1 tablespoon butter, melted and cooled
8. 1/2 cup whole milk
9. 1 cup fresh raspberries
10. Raspberry jam
11. Confectioners' sugar

How to cook deliciously - Raspberry Pancakes

1 . Stage

Whisk together flour, sugar, baking powder and soda. (Add a pinch of salt if desired.) Set aside.

2 . Stage

In large bowl, whisk together yogurt, egg, butter and milk. Add to flour mixture; stir just until combined. Fold in raspberries.

3 . Stage

Heat a griddle over moderately high heat; brush with additional melted butter. Drop scant 1/4 cupfuls of batter onto griddle; cook for 1 minute or until bubbles form on top. Turn and cook 1 minute more. Serve with raspberry jam and sugar.