Ingredients for - Homemade Marzipan
How to cook deliciously - Homemade Marzipan
1 . Stage
Combine almond flour and confectioners' sugar in a food processor; pulse until evenly mixed. Add almond extract and rose water; process until combined. Add egg white; process until a thick dough forms.
2 . Stage
Wrap dough in plastic wrap and refrigerate until firm.
Recipe information
Cooking:
10 min.
Servings per container:
12
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