Fluffy Peanut Butter Frosting
Recipe information
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Cooking:
10 min.
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Servings per container:
16
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Source:

Ingredients for - Fluffy Peanut Butter Frosting

1. Creamy peanut butter - 1 cup
2. Butter, softened - ½ cup
3. Confectioners' sugar - 2 cups
4. Milk, or as needed - 3 tablespoons

How to cook deliciously - Fluffy Peanut Butter Frosting

1. Stage

Beat peanut butter and butter in a medium bowl until creamy and combined.

2. Stage

Gradually blend in sugar; when the mixture thickens, begin incorporating milk, 1 tablespoon at a time, until frosting is thick and spreadable.

3. Stage

Beat on high speed until light and fluffy, about 3 minutes.