Ingredients for - Crispy Butterscotch Cookies
How to cook deliciously - Crispy Butterscotch Cookies
1 . Stage
In large bowl, cream butter or margarine and sugar until light and fluffy. Add egg and vanilla; beat until well blended. Add flour, salt, and baking soda, mixing well. Stir in cereal and butterscotch chips.
2 . Stage
Drop by heaping tablespoon onto greased cookie sheet.
3 . Stage
Bake at 350 degrees F (175 degrees C) for 12-15 minutes, until lightly browned. Remove cookies to cool on racks.
Recipe information
Servings per container:
18
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