Recipe information
Ingredients for - Slow Cooker Thai Pork with Peppers
8. Red bell peppers, thinly sliced and cut into bite-size lengths - 2
How to cook deliciously - Slow Cooker Thai Pork with Peppers
1. Stage
Place the chicken broth, soy sauce, peanut butter, honey, garlic, ginger, crushed red pepper flakes, red bell peppers, and pork chops into a slow cooker, stir together, and set the cooker on Low. Cook for 5 to 6 hours until the pork is tender, and remove the pork from the sauce. Shred the pork, return to the sauce, let cook until hot, and serve.
