Ingredients for - Cajun Stir-Fry
1.
3/4 pound boneless skinless chicken breasts, cut into 1-inch cubes
2.
1/2 pound reduced-fat smoked turkey kielbasa, cut into 1/2-inch slices
6.
1 each medium green, sweet red and yellow pepper, coarsely chopped
7.
1 pound fresh mushrooms, sliced
8.
2 medium tomatoes, diced
9.
1/4 cup each minced fresh basil, oregano and parsley or 4 teaspoons each dried basil, oregano and parsley flakes
10.
1-1/2 teaspoons Cajun seasoning
15.
Hot cooked spaghetti
How to cook deliciously - Cajun Stir-Fry
1 . Stage
In a large nonstick skillet, stir-fry the chicken, kielbasa, onion and garlic in oil until onion is tender. Add the peppers, mushrooms, tomatoes, herbs, Cajun seasoning, salt and pepper. Cook and stir until chicken juices run clear and vegetables are crisp-tender.
2 . Stage
Combine cornstarch and cold water until smooth; add to the skillet. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve over spaghetti.
Recipe information
Cooking:
10 min.
Servings per container:
8
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