Ingredients for - Golden Sea Bass
1.
1 cup mashed potato flakes
2.
1 envelope Italian salad dressing mix
5.
2 pounds sea bass fillets or halibut steaks
How to cook deliciously - Golden Sea Bass
1 . Stage
In a shallow bowl, combine the potato flakes, dressing mix and pepper. In another bowl, beat the egg. Dip fillets into egg, then coat with potato flake mixture.
2 . Stage
Place in a single layer in a 15x10x1-in. baking pan coated with cooking spray. Drizzle with butter; sprinkle with paprika.
3 . Stage
Bake, uncovered, at 450° for 10-14 minutes or until fish flakes easily with a fork.
Recipe information
Cooking:
15 min.
Servings per container:
8
Pecan Chicken with Blue Cheese Sauce
Sprinkle chicken with salt and pepper. In a shallow bo...
Sweet Onion Potato Salad
Place the potatoes in a saucepan and cover with water....
Cheesy Baked Potato Skins
Preheat an oven to 450 degrees F (230 degrees C). Pric...
Bulgarian Moussaka
Heat a large skillet over medium heat. Add ground beef...
Bob's Pulled Pork on a Smoker
Place pork shoulder in a large pot and add enough appl...
Savory Turnip Dip
Place bacon in a large skillet and cook over medium-hi...
Slow Cooker Lamb Stew with Apricots
Mix flour, paprika, and 1 teaspoon black pepper togeth...
Instant Pot Carnitas
Trim excess fat from pork butt; cut pork into 2-inch c...
Jay's Spicy Slow Cooker Turkey Chili
Heat a large skillet over medium-high heat. Cook and s...
Sauces for fish and seafood
Mayonnaise pesto sauce. Put the basil leaves and a lit...
Homemade ketchup for winter
In a saucepan with a thick bottom chop tomatoes, sweet...
Azu in Tatar
Peel the potatoes and cut into slices, fry until golde...