Recipe information
Ingredients for - Special Herb Dressing
5. 2 cups diced peeled apples -
8. 1/4 cup chopped fresh celery leaves -
9. 1 cup chopped fresh or frozen cranberries -
12. 1 teaspoon dried savory -
17. 12 cups day-old bread cubes -
How to cook deliciously - Special Herb Dressing
1. Stage
Preheat oven to 350°. In a large skillet, cook beef and sausage over medium heat until no longer pink; crumble meat; drain. Add mushrooms, water chestnuts, apples, onion, parsley and celery leaves; cook 6-8 minutes or until mushrooms and apples are tender. Add cranberries, garlic and seasonings; cook 2 minutes longer.
2. Stage
Place bread cubes in large bowl. Add meat mixture; stir in broth. Spoon into a greased 13x9-in. baking dish. Cover and bake 35-45 minutes.