Recipe information
Ingredients for - Vegetable Hamburger Soup
3. 1 cup diced peeled potatoes -
4. 1 cup sliced carrots -
5. 1 cup shredded cabbage -
8. 1/4 cup uncooked long grain rice -
How to cook deliciously - Vegetable Hamburger Soup
1. Stage
In a Dutch oven, cook beef and onion over medium heat until the meat is no longer pink; drain. Add the remaining ingredients; bring to a boil. Reduce heat; cover and simmer for 1 hour or until vegetables are tender, stirring occasionally. Discard bay leaf.