Name: Stuffed Burger Bundles
Prep time: 30 min
Cook time: 30 min
Yield: 4
Ingredients: 1 cup stuffing mix -; 1/3 cup evaporated milk -; 1/2 teaspoon salt -; 1/2 teaspoon dried thyme -; 1 pound ground beef -; MUSHROOM SAUCE: -; 1 cup sliced fresh mushrooms -; 1 tablespoon butter -; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted -; 1 tablespoon ketchup -; 2 teaspoons Worcestershire sauce -; 1/4 teaspoon dried thyme -

Ingredients for - Stuffed Burger Bundles

1. 1 cup stuffing mix

2. 1/3 cup evaporated milk

3. 1/2 teaspoon salt

4. 1/2 teaspoon dried thyme

5. 1 pound ground beef

6. MUSHROOM SAUCE:

7. 1 cup sliced fresh mushrooms

8. 1 tablespoon butter

9. 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted

10. 1 tablespoon ketchup

11. 2 teaspoons Worcestershire sauce

12. 1/4 teaspoon dried thyme

How to cook deliciously - Stuffed Burger Bundles

1 . Stage

Prepare stuffing according to package directions. Meanwhile, in a large bowl, combine the milk, salt and thyme. Crumble beef over milk mixture and mix well. Shape mixture into eight thin patties. Divide stuffing among four patties; top with remaining patties and press edges firmly to seal.

2 . Stage

Place in an ungreased 13-in. x 9-in. baking dish. Bake, uncovered, at 350° for 35-40 minutes or until a thermometer reads 160° and juices run clear.

3 . Stage

For sauce, in a large skillet, saute mushrooms in butter until tender. Stir in the remaining ingredients; heat through. Serve with burgers.