Maple Cookies

1 . Stage

Beat the butter and sugar together at medium speed with an electric mixer for three minutes or until light and fluffy.

2 . Stage

Add the vanilla extract and egg and mix until well incorporated. Add the maple syrup and mix until well incorporated.

3 . Stage

In a separate bowl vigorously whisk together the flour, baking soda and salt. Slowly add the flour mixture to the butter mixture and mix until just incorporated. Fold in the walnuts.

4 . Stage

Cover with plastic wrap and chill for thirty minutes.

5 . Stage

Preheat the oven to 350°F. Drop spoonfuls of the cookie, about 1 inch balls, onto cookies sheets lined with parchment paper.

6 . Stage

Bake at 350°F for 10-12 minutes or until lightly browned around the edges. Allow to cool on the cookie sheet for a minute or two before transferring to a wire rack to cool completely.