Ingredients for - Raspberry Muffins
8.
1 to 2 cups fresh or frozen raspberries
9.
Additional sugar
How to cook deliciously - Raspberry Muffins
1 . Stage
Combine flour and baking powder; set aside. In a large bowl, cream shortening and sugar. Add eggs; mix well. Combine milk and vanilla; add to creamed mixture alternately with flour mixture. Fold in the raspberries. Fill greased or paper-lined muffin cups two-thirds full. Sprinkle with sugar. Bake at 375° for 20-25 minutes or until center of muffin springs back when lightly touched.
Recipe information
Cooking:
15 min.
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