Ingredients for - Super Simple Scalloped Potatoes
1.
3 cups heavy whipping cream
4.
1 teaspoon minced fresh thyme, optional
5.
3 pounds russet potatoes, thinly sliced (about 10 cups)
How to cook deliciously - Super Simple Scalloped Potatoes
1 . Stage
Preheat oven to 350°. In a large bowl, combine cream, salt, pepper and, if desired, thyme. Arrange potatoes in a greased 13x9-in. baking dish. Pour cream mixture over top.
2 . Stage
Bake, uncovered, until potatoes are tender and top is lightly browned, 45-55 minutes. Let stand 10 minutes before serving. If desired, sprinkle with parsley.
Recipe information
Cooking:
10 min.
Servings per container:
1
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