Super Simple Scalloped Potatoes
Recipe information
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Cooking:
10 min.
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Servings per container:
1
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Source:
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Ingredients for - Super Simple Scalloped Potatoes

1. 3 cups heavy whipping cream -
2. 1-1/2 teaspoons salt -
3. 1/2 teaspoon pepper -
4. 1 teaspoon minced fresh thyme, optional -
5. 3 pounds russet potatoes, thinly sliced (about 10 cups) -
6. Minced fresh parsley, optional -

How to cook deliciously - Super Simple Scalloped Potatoes

1. Stage

Preheat oven to 350°. In a large bowl, combine cream, salt, pepper and, if desired, thyme. Arrange potatoes in a greased 13x9-in. baking dish. Pour cream mixture over top.

2. Stage

Bake, uncovered, until potatoes are tender and top is lightly browned, 45-55 minutes. Let stand 10 minutes before serving. If desired, sprinkle with parsley.

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