Ingredients for - Tater Tot Breakfast Casserole
3.
6 ounces Canadian bacon, cut into 1/2-inch strips
4.
4 cups frozen Tater Tots, thawed
6.
1/2 cup reduced-fat sour cream
9.
3/4 teaspoon garlic powder
How to cook deliciously - Tater Tot Breakfast Casserole
1 . Stage
Preheat oven to 350°. In a large skillet, heat oil over medium heat. Add onion; cook and stir until tender, 2-3 minutes. Add Canadian bacon; cook until lightly browned, 1-2 minutes, stirring occasionally. Remove from heat.
2 . Stage
Line bottom of a greased 11x7-in. baking dish with Tater Tots; top with Canadian bacon mixture. In a large bowl, whisk eggs, sour cream, cream and seasonings until blended. Stir in cheese; pour over top. Bake, uncovered, until golden brown, 35-40 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
6
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