Name: Herbed Apple-Cranberry Bread Dressing
Prep time: 30 min
Cook time: 30 min
Yield: 1
Ingredients: 1 cup butter, cubed -; 3 medium red onions, chopped (about 2-2/3 cups) -; 2 to 3 celery ribs, chopped (about 1-1/3 cups) -; 5 cups dry bread crumbs -; 3 medium tart apples, chopped (about 2-2/3 cups) -; 1-1/3 cups dried cranberries -; 1-1/3 cups minced chives -; 1 cup chicken broth -; 1 cup unsweetened applesauce -; 2/3 cup orange juice -; 1/4 cup minced fresh cilantro -; 1/4 cup minced fresh parsley -; 4 teaspoons minced fresh rosemary -; 4 garlic cloves, minced -; 1-1/2 teaspoons salt -; 1 teaspoon pepper -

Recipe information

Cooking:

30 min.

Servings per container:

Source:

More details

Ingredients for - Herbed Apple-Cranberry Bread Dressing

1. 1 cup butter, cubed -

2. 3 medium red onions, chopped (about 2-2/3 cups) -

3. 2 to 3 celery ribs, chopped (about 1-1/3 cups) -

4. 5 cups dry bread crumbs -

5. 3 medium tart apples, chopped (about 2-2/3 cups) -

6. 1-1/3 cups dried cranberries -

7. 1-1/3 cups minced chives -

8. 1 cup chicken broth -

9. 1 cup unsweetened applesauce -

10. 2/3 cup orange juice -

11. 1/4 cup minced fresh cilantro -

12. 1/4 cup minced fresh parsley -

13. 4 teaspoons minced fresh rosemary -

14. 4 garlic cloves, minced -

15. 1-1/2 teaspoons salt -

16. 1 teaspoon pepper -

How to cook deliciously - Herbed Apple-Cranberry Bread Dressing

1. Stage

Preheat oven to 325°. In a 6-qt. stockpot, heat butter over medium-high heat. Add onions and celery; cook and stir 6-8 minutes or until onions are tender. Stir in remaining ingredients. Transfer to a greased 13x9-in. baking dish.

2. Stage

Bake, covered, 30 minutes. Uncover; bake 15-20 minutes longer or until lightly browned.