Ingredients for - Apple Country Ribs
1.
3/4 cup unsweetened apple juice
2.
1/2 cup beer or nonalcoholic beer
10.
1/2 teaspoon cayenne pepper
11.
3 pounds boneless country-style pork ribs
How to cook deliciously - Apple Country Ribs
1 . Stage
In a small bowl, combine the first 10 ingredients. Pour 1-1/2 cups marinade into a large resealable plastic bag. Add pork; seal bag and turn to coat. Refrigerate 5 hours or overnight. Cover and refrigerate remaining marinade for basting.
2 . Stage
Prepare grill for indirect heat. Drain pork, discarding marinade in bag. Grill ribs, covered, over indirect medium heat for 10 minutes on each side. Baste with some of the reserved marinade. Grill 20-25 minutes longer or until ribs are tender, turning and basting occasionally.
Recipe information
Cooking:
10 min.
Servings per container:
1
Cucumber Potato Soup
In a large saucepan, cook potatoes in salted water unt...
Roast Beef Vegetable Soup
In a large skillet, brown beef in oil; drain. Transfer...
Pork Roast with Mashed Potatoes and Gravy
Cut roast in half; transfer to a 5-qt. slow cooker. In...
Manchester Stew
In a large skillet, heat oil over medium-high heat. Ad...
Sausage, Spinach, Ricotta Stuffed Pasta Shells
Cook pasta shells: Bring a large pot of salted water t...
Streusel-Topped Apple Cheesecake
In a small bowl, combine crushed cookies and butter. P...
Hot Bacon Dressing
In a large skillet, cook bacon until crisp; remove bac...
BBQ Meatloaf Bites
Preheat the oven: Preheat the oven to 350°F. Make...
Cranberry Roasted Squash
Preheat oven to 400°. In a large bowl, combine all...
Turkey Sloppy Joes
Prepare the vegetable mix: Pulse the ingredients in a...
Fennel, Radicchio, and Endive Salad
Prepare the radicchio, endives, and fennel: Slice the...
Sesame-Crusted Pork Cutlets with Crispy Shallots
Make the dressing: In a blender, blend the water, vine...