Ham with Mixed Fruit
Recipe information
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Cooking:
5 min.
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Servings per container:
8
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Source:

Ingredients for - Ham with Mixed Fruit

1. 2 pounds fully cooked bone-in ham steak, cut into serving-size portions -
2. 1 tablespoon canola oil -
3. 1 can (21 ounces) apple pie filling -
4. 1 can (15-1/4 ounces) fruit cocktail, drained -
5. 1/4 cup packed brown sugar -
6. 1/4 cup butter, melted -

How to cook deliciously - Ham with Mixed Fruit

1. Stage

In a large skillet, cook ham in oil over medium heat for 3-4 minutes on each side or until lightly browned.

2. Stage

Meanwhile, in a large microwave-safe bowl, combine the pie filling, fruit cocktail, brown sugar and butter. Cook until heated through, stirring twice. Serve with ham.