Ingredients for - Salted Peanut Cookies
1.
1-1/2 cups shortening
6.
3-3/4 cups all-purpose flour
9.
1-1/2 cups semisweet chocolate chips
10.
1-1/2 cups salted peanuts
How to cook deliciously - Salted Peanut Cookies
1 . Stage
In a large bowl, cream shortening and sugars until light fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in chocolate chips and peanuts.
2 . Stage
Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 10-12 minutes or until lightly browned. Remove to wire racks.
Recipe information
Cooking:
25 min.
Servings per container:
1
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