Recipe information
Ingredients for - Sweet & Spicy Pulled Pork Sandwiches
1. 2 medium onions, sliced (about 2 cups) -
3. 1 tablespoon smoked paprika -
6. 1 boneless pork shoulder roast (4 to 5 pounds) -
7. 1/2 cup chicken or vegetable broth -
11. 2 tablespoons Sriracha chili sauce -
15. 3 cups coleslaw mix -
17. 10 kaiser or onion rolls, split -
How to cook deliciously - Sweet & Spicy Pulled Pork Sandwiches
1. Stage
Place onions in a 4- or 5-qt. slow cooker. Mix brown sugar, paprika, salt and pepper; rub over roast. Place over onions.
2. Stage
In a small bowl, mix broth, vinegar, soy sauce, Worcestershire sauce, chili sauce, molasses, garlic and mustard; pour over roast. Cook, covered, on low 8-10 hours or until meat is tender.
3. Stage
Remove roast; cool slightly. Skim fat from cooking juices. In a small bowl, toss coleslaw mix with lime juice. Shred pork with two forks. Return pork to slow cooker; heat through. Serve on rolls with coleslaw.