Name: Sesame Pulled Pork Sandwiches
Prep time: 15 min
Cook time: 15 min
Yield: 1
Ingredients: 3 pork tenderloins (1 pound each) -; 1-3/4 cups reduced-fat sesame ginger salad dressing, divided -; 1/4 cup packed brown sugar -; SLAW: -; 1 package (14 ounces) coleslaw mix -; 4 green onions, chopped -; 1/4 cup minced fresh cilantro -; 2 tablespoons reduced-fat sesame ginger salad dressing -; 2 teaspoons sesame oil -; 1 teaspoon sugar -; 1 teaspoon reduced-sodium soy sauce -; To serve: -; 12 multigrain hamburger buns, split -; Wasabi mayonnaise, optional -

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Sesame Pulled Pork Sandwiches

1. 3 pork tenderloins (1 pound each) -

2. 1-3/4 cups reduced-fat sesame ginger salad dressing, divided -

3. 1/4 cup packed brown sugar -

4. SLAW: -

5. 1 package (14 ounces) coleslaw mix -

6. 4 green onions, chopped -

7. 1/4 cup minced fresh cilantro -

8. 2 tablespoons reduced-fat sesame ginger salad dressing -

9. 2 teaspoons sesame oil -

10. 1 teaspoon sugar -

11. 1 teaspoon reduced-sodium soy sauce -

12. To serve: -

13. 12 multigrain hamburger buns, split -

14. Wasabi mayonnaise, optional -

How to cook deliciously - Sesame Pulled Pork Sandwiches

1. Stage

Place tenderloins in a 5-qt. slow cooker coated with cooking spray; pour 3/4 cup salad dressing over pork, turning to coat. Cook, covered, on low until meat is tender, 4-5 hours.

2. Stage

Remove pork; cool slightly. Shred meat into bite-sized pieces; return to slow cooker. Stir in brown sugar and remaining salad dressing. Cook, covered, until heated through, 30-45 minutes longer.

3. Stage

Combine slaw ingredients. Serve pork on buns with slaw and, if desired, mayonnaise.