Caramelized Apple Rings
Recipe information
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Cooking:
5 min.
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Servings per container:
2
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Source:
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Ingredients for - Caramelized Apple Rings

1. 1 large tart apple, cored and cut into 1/2-inch rings -
2. 2 tablespoons butter -
3. 1/4 cup packed brown sugar -

How to cook deliciously - Caramelized Apple Rings

1. Stage

In a small skillet, cook apples in butter until tender. Sprinkle with brown sugar. Cook until apples are golden brown and caramelized, about 5 minutes.

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