Breakfast Pitas
Recipe information
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Cooking:
15 min.
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Servings per container:
2
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Source:

Ingredients for - Breakfast Pitas

1. 1 cup cubed fully cooked ham -
2. 1/3 cup chopped onion -
3. 1/3 cup chopped green pepper -
4. 2 tablespoons butter -
5. 3 large eggs, lightly beaten -
6. 1/2 cup shredded cheddar cheese -
7. 1/2 teaspoon seasoned salt -
8. 1/4 teaspoon pepper -
9. 2 pita breads (6 inches), halved and warmed -

How to cook deliciously - Breakfast Pitas

1. Stage

In a large skillet, saute the ham, onion and green pepper in butter until tender. Add eggs; cook and stir over medium heat until eggs are almost set. Add the cheese, seasoned salt and pepper. Cook and stir until eggs are completely set. Spoon into pita halves.