Ingredients for - Creamy Chicken Angel Hair

1. 1 package (16 ounces) angel hair pasta
2. 1-1/4 pounds boneless skinless chicken breasts, cut into 1-inch cubes
3. 1/2 teaspoon salt
4. 1/4 teaspoon pepper
5. 3 tablespoons olive oil, divided
6. 1 large carrot, diced
7. 2 tablespoons butter
8. 1 medium onion, chopped
9. 1 celery rib, diced
10. 3 large garlic cloves, minced
11. 2 cups heavy whipping cream
12. 5 bacon strips, cooked and crumbled
13. 3 tablespoons lemon juice
14. 1 teaspoon Italian seasoning
15. 1 cup shredded Parmesan cheese

How to cook deliciously - Creamy Chicken Angel Hair

1 . Stage

Cook pasta according to package directions. Meanwhile, in a large skillet, saute the chicken, salt and pepper in 2 tablespoons oil until no longer pink. Remove and keep warm.

2 . Stage

In the same skillet, saute carrot in butter and remaining oil for 1 minute. Add onion and celery; saute 3-4 minutes longer or until tender. Add garlic; cook for 1 minute.

3 . Stage

Stir in the cream, bacon, lemon juice and Italian seasoning. Bring to a boil. Reduce heat; simmer, uncovered, for 2-3 minutes or until slightly thickened, stirring constantly. Return chicken to the pan.

4 . Stage

Drain pasta; toss with chicken mixture. Garnish with cheese.