Creamy Sweet Corn
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Creamy Sweet Corn

1. 2 cups fresh or frozen corn -
2. 1/4 cup half-and-half cream -
3. 2 tablespoons butter -
4. 1 tablespoon sugar -
5. 1/2 teaspoon salt -

How to cook deliciously - Creamy Sweet Corn

1. Stage

In a large saucepan, combine all ingredients. Bring to a boil over medium heat; reduce heat. Simmer, uncovered, for 6-8 minutes or until heated through.