Ingredients for - Hot Fruit Salad
1.
1 jar (25 ounces) unsweetened applesauce
3.
1 can (20 ounces) unsweetened pineapple chunks, undrained
4.
1 can (15 ounces) sliced peaches in juice, undrained
5.
1 can (15 ounces) reduced-sugar apricot halves, undrained
6.
1 can (15 ounces) mandarin oranges, undrained
How to cook deliciously - Hot Fruit Salad
1 . Stage
Combine first 6 ingredients in a 5-qt. slow cooker. Mix brown sugar and cinnamon; sprinkle over fruit mixture. Cook, covered, on low 3-4 hours or until heated through.
Recipe information
Cooking:
10 min.
Servings per container:
1
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