Recipe information
Ingredients for - Layered BLT Dip
4. 1 cup finely chopped lettuce -
6. 4 plum tomatoes, chopped -
9. Toasted French bread baguette slices -
How to cook deliciously - Layered BLT Dip
1. Stage
In a small bowl, beat cream cheese, mayonnaise and Parmesan cheese until blended; spread into a large shallow dish. Layer with lettuce, bacon, tomatoes, onions and cheddar cheese. Refrigerate until serving. Serve with bread slices.
