Ingredients for - Layered BLT Dip
4.
1 cup finely chopped lettuce
6.
4 plum tomatoes, chopped
9.
Toasted French bread baguette slices
How to cook deliciously - Layered BLT Dip
1 . Stage
In a small bowl, beat cream cheese, mayonnaise and Parmesan cheese until blended; spread into a large shallow dish. Layer with lettuce, bacon, tomatoes, onions and cheddar cheese. Refrigerate until serving. Serve with bread slices.
Recipe information
Cooking:
25 min.
Servings per container:
2
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