Name: Barbecued Turkey Pizza
Prep time: 20 min
Cook time: 20 min
Yield: 8
Ingredients: 1 cup water (70° to 80°) -; 2 tablespoons olive oil -; 1 tablespoon sugar -; 1 teaspoon salt -; 3 cups all-purpose flour -; 2 teaspoons active dry yeast -; 3/4 cup barbecue sauce -; 1-1/2 cups cubed cooked turkey breast -; 1/2 cup fresh or frozen corn, thawed -; 1 small red onion, julienned -; 1 small green pepper, julienned -; 1 garlic clove, minced -; 1 cup shredded part-skim mozzarella cheese -; 1/2 cup shredded reduced-fat cheddar cheese -; 1/4 cup grated Parmesan cheese -

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Barbecued Turkey Pizza

1. 1 cup water (70° to 80°) -

2. 2 tablespoons olive oil -

3. 1 tablespoon sugar -

4. 1 teaspoon salt -

5. 3 cups all-purpose flour -

6. 2 teaspoons active dry yeast -

7. 3/4 cup barbecue sauce -

8. 1-1/2 cups cubed cooked turkey breast -

9. 1/2 cup fresh or frozen corn, thawed -

10. 1 small red onion, julienned -

11. 1 small green pepper, julienned -

12. 1 garlic clove, minced -

13. 1 cup shredded part-skim mozzarella cheese -

14. 1/2 cup shredded reduced-fat cheddar cheese -

15. 1/4 cup grated Parmesan cheese -

How to cook deliciously - Barbecued Turkey Pizza

1. Stage

In bread machine pan, place the first six ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

2. Stage

When cycle is complete, turn dough onto a lightly floured surface. Punch down; cover and let stand for 10 minutes.

3. Stage

Roll dough into a 14-in. circle. Transfer to a 14-in. pizza pan coated with cooking spray; build up edges slightly.

4. Stage

Spread barbecue sauce over crust. Layer with half of the turkey, corn, onion, green pepper, garlic and cheese. Repeat layers. Bake at 400° for 25-30 minutes or until the crust is golden brown.