Ingredients for - Chocolate Strawberry Truffle Brownies
How to cook deliciously - Chocolate Strawberry Truffle Brownies
1. Stage
In a microwave, melt chocolate and butter; stir until smooth. Cool slightly. In a large bowl, beat brown sugar and eggs. Stir in chocolate mixture. Dissolve coffee in water; add to chocolate mixture. Combine flour and baking powder; gradually add to batter.
2. Stage
Spread evenly in a greased and floured 9-in. square baking pan. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool.
3. Stage
Meanwhile, for filling, melt chocolate chips and coffee granules; stir until smooth. Set aside.
4. Stage
In a small bowl, beat cream cheese until smooth. Add jam and confectioners' sugar; mix well. Beat in melted chocolate until well blended. Spread over brownies.
5. Stage
For glaze, in a microwave, melt chocolate and shortening; stir until smooth. Drizzle over filling. Chill at least 1 hour.