Puppy Dog Pancakes
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Puppy Dog Pancakes

1. 1 cup all-purpose flour -
2. 1 teaspoon sugar -
3. 3/4 teaspoon baking powder -
4. 1/2 teaspoon salt -
5. 1 egg -
6. 1 cup buttermilk -
7. 1 tablespoon butter, melted -
8. 1 tablespoon chocolate syrup -
9. 2 drops strawberry syrup -
10. 8 semisweet chocolate chips -

How to cook deliciously - Puppy Dog Pancakes

1. Stage

In a large bowl, combine the flour, sugar, baking powder and salt. In another large bowl, whisk the egg, buttermilk and butter. Stir into the dry ingredients just until moistened. Place 2/3 cup of batter in a small bowl; stir in chocolate syrup. Place 1 teaspoon of batter in another bowl; stir in strawberry syrup.

2. Stage

For puppy ears, pour eight 1 tablespoonfuls of chocolate batter onto a lightly greased large hot griddle. For muzzle and eyes, spoon eight 1 teaspoonfuls and eight 1/4 teaspoonfuls of chocolate batter onto the griddle. For tongues, spoon four 1/8 teaspoonfuls of pink batter onto the griddle. Turn when bubbles form on top of pancakes; cook until the second side is golden brown. Repeat for plain pancakes, pouring batter by 1/4 cupfuls onto griddle.

3. Stage

To assemble, arrange ears, eyes, muzzle and tongue on plain pancakes; top eyes with chocolate chips.