Name: Shrimp Salad Cocktails
Prep time: 35 min
Cook time: 35 min
Yield: 8
Ingredients: 2 cups mayonnaise -; 1/4 cup ketchup -; 1/4 cup lemon juice -; 1 tablespoon Worcestershire sauce -; 2 pounds peeled and deveined cooked large shrimp -; 2 celery ribs, finely chopped -; 3 tablespoons minced fresh tarragon or 3 teaspoons dried tarragon -; 1/4 teaspoon salt -; 1/4 teaspoon pepper -; 2 cups shredded romaine -; 2 cups seedless red and/or green grapes, halved -; 6 plum tomatoes, seeded and finely chopped -; 1/2 cup chopped peeled mango or papaya -; Minced chives or parsley -

Recipe information

Cooking:

35 min.

Servings per container:

Source:

More details

Ingredients for - Shrimp Salad Cocktails

1. 2 cups mayonnaise -

2. 1/4 cup ketchup -

3. 1/4 cup lemon juice -

4. 1 tablespoon Worcestershire sauce -

5. 2 pounds peeled and deveined cooked large shrimp -

6. 2 celery ribs, finely chopped -

7. 3 tablespoons minced fresh tarragon or 3 teaspoons dried tarragon -

8. 1/4 teaspoon salt -

9. 1/4 teaspoon pepper -

10. 2 cups shredded romaine -

11. 2 cups seedless red and/or green grapes, halved -

12. 6 plum tomatoes, seeded and finely chopped -

13. 1/2 cup chopped peeled mango or papaya -

14. Minced chives or parsley -

How to cook deliciously - Shrimp Salad Cocktails

1. Stage

In a small bowl, combine the mayonnaise, ketchup, lemon juice and Worcestershire sauce. In a large bowl, combine the shrimp, celery, tarragon, salt and pepper. Add 1 cup dressing; toss to coat.

2. Stage

Spoon 1 tablespoon dressing into eight cocktail glasses. Layer each with 1/4 cup lettuce, 1/2 cup shrimp mixture, 1/4 cup grapes, 1/3 cup tomatoes and 1 tablespoon mango. Top with remaining dressing; sprinkle with chives. Serve immediately.