Ingredients for - Mini Coffee Cakes
8.
1-1/4 cups 2% milk
How to cook deliciously - Mini Coffee Cakes
1 . Stage
In a large bowl, cream butter and sugar until light and fluffy. Beat in egg. Combine the flour, pudding mix, baking powder and salt; gradually add to the creamed mixture alternately with milk, beating well after each addition. Stir in walnuts.
2 . Stage
Fill paper-lined muffin cups two-thirds full. Combine topping ingredients; sprinkle over batter. Bake at 375° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes; remove from pan to a wire rack.
Recipe information
Cooking:
10 min.
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