Name: Chipotle Crackle Cookies
Prep time: 25 min
Cook time: 25 min
Yield: 2
Ingredients: 2 large eggs, room temperature -; 1 cup sugar -; 1/4 cup canola oil -; 2 teaspoons vanilla extract -; 2 ounces unsweetened chocolate, melted and cooled -; 1 cup all-purpose flour -; 1 tablespoon toasted wheat germ -; 3/4 teaspoon baking powder -; 1/4 teaspoon salt -; 1/8 teaspoon ground chipotle pepper -; 1/4 cup miniature semisweet chocolate chips -; 1/3 cup confectioners' sugar -

Recipe information

Cooking:

25 min.

Servings per container:

Source:

More details

Ingredients for - Chipotle Crackle Cookies

1. 2 large eggs, room temperature -

2. 1 cup sugar -

3. 1/4 cup canola oil -

4. 2 teaspoons vanilla extract -

5. 2 ounces unsweetened chocolate, melted and cooled -

6. 1 cup all-purpose flour -

7. 1 tablespoon toasted wheat germ -

8. 3/4 teaspoon baking powder -

9. 1/4 teaspoon salt -

10. 1/8 teaspoon ground chipotle pepper -

11. 1/4 cup miniature semisweet chocolate chips -

12. 1/3 cup confectioners' sugar -

How to cook deliciously - Chipotle Crackle Cookies

1. Stage

In a large bowl, beat eggs, sugar, oil and vanilla until combined. Add melted chocolate. Combine flour, wheat germ, baking powder, salt and chipotle pepper. Gradually add to egg mixture and mix well. Fold in chocolate chips. Cover and refrigerate for 2 hours.

2. Stage

Preheat oven to 350°. Place confectioners' sugar in a small bowl. Scoop dough using a 1-in. scoop; roll balls in confectioners' sugar. Place 2 in. apart on baking sheets coated with cooking spray. Bake 8-10 minutes or until set. Remove to wire racks to cool.