Applesauce Brownies
Recipe information
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Cooking:
15 min.
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Servings per container:
1
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Source:

Ingredients for - Applesauce Brownies

1. 1/4 cup butter, softened -
2. 3/4 cup sugar -
3. 1 large egg -
4. 1 cup all-purpose flour -
5. 1 tablespoon baking cocoa -
6. 1/2 teaspoon baking soda -
7. 1/2 teaspoon ground cinnamon -
8. 1 cup applesauce -
9. Topping: -
10. 1/2 cup chocolate chips -
11. 1/2 cup chopped walnuts or pecans -
12. 1 tablespoon sugar -

How to cook deliciously - Applesauce Brownies

1. Stage

In a large bowl, cream butter and sugar. Beat in egg. Combine the flour, cocoa, baking soda and cinnamon; gradually add to creamed mixture and mix well. Stir in applesauce. Pour into an 8-in. square baking pan coated with cooking spray.

2. Stage

Combine topping ingredients; sprinkle over batter. Bake at 350° for 25 minutes or until toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into squares.