Recipe information
Ingredients for - Bean or Legume Aioli
How to cook deliciously - Bean or Legume Aioli
1. Stage
Combine the beans, herbs, lemon juice, egg, garlic, and 5 cup oil in a food processor and blend until smooth, about 1 minute. With the machine running, pour in the remaining oil through the feed tube in a thin, steady stream and to make a creamy and smooth sauce. Stop the machine and scrape the sides. Taste the sauce and season with salt and pepper.
