Ingredients for - Pecan Sweet Potato Bake

1. 3 cups mashed sweet potatoes
2. 2 large eggs
3. 1/2 cup sugar
4. 1/4 cup half-and-half cream
5. 1/4 cup butter, softened
6. 2 teaspoons vanilla extract
7. 1/8 teaspoon salt
8. Topping:
9. 1/2 cup packed brown sugar
10. 2 tablespoons all-purpose flour
11. 1/4 cup cold butter, cubed
12. 1/2 cup chopped pecans

How to cook deliciously - Pecan Sweet Potato Bake

1 . Stage

In a large bowl, combine the first 7 ingredients; beat until light and fluffy. Transfer to a greased 11x7-in. baking dish.

2 . Stage

For topping, combine the brown sugar and flour in a small bowl; cut in butter until crumbly. Fold in pecans. Sprinkle over sweet potato mixture.

3 . Stage

Bake, uncovered, at 350° for 30-35 minutes or until a thermometer reads 160°.