Ingredients for - Prawn & coconut soup
1.
3 tbsp Thai green curry paste
3.
150g cooked prawns
4.
250g pack courgetti
How to cook deliciously - Prawn & coconut soup
1 . Stage
Heat 1 tsp flavourless oil in a frying pan over a medium heat. Add the curry paste and cook for 1 min. Pour in the coconut milk, then leave to bubble away for a few mins before adding the prawns and courgetti. Cook for 1 min more to warm through, then divide between bowls.
Recipe information
Servings per container:
2
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