Ingredients for - Santa’s Hat Cocktail
1.
1 tbsp. store-bought or homemade vanilla frosting
2.
1/4 c. sweetened coconut flakes
3.
1/2 c. lemon-lime soda
4.
2 oz. fresh lime juice
6.
1 oz. grenadine
7.
Peppermint stick, for serving
How to cook deliciously - Santa’s Hat Cocktail
1 . Stage
Using a small spoon, spread frosting along rim of a martini glass both inside and out, covering about 1/2" of rim.
2 . Stage
Onto a small plate wide enough to fit glass, pour coconut. Dip glass into coconut to cover frosting.
3 . Stage
Add soda, lime juice, vodka, and grenadine to prepared glass and gently stir to combine. Garnish with peppermint stick.
Recipe information
Cooking:
10 min.
Servings per container:
1
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