Simple chocolate sauce
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Simple chocolate sauce

1. 150g dark chocolate (at least 70% cocoa solids) -
2. 25g butter -
3. 125ml double cream -
4. 1 tbsp caster sugar -
5. 1 tbsp amaretto (optional) -

How to cook deliciously - Simple chocolate sauce

1. Stage

Melt the chocolate in a heatproof bowl set over a pan of simmering water until completely smooth. Or, melt in 20-second bursts in the microwave.

2. Stage

Add the butter, cream and sugar to the melted chocolate, and stir to combine until smooth. Serve warm over chocolate pudding or vanilla ice cream.