Ingredients for - S'mores Bark

1. 12 Graham crackers, whole
2. 2 1/2 c. chocolate chips, melted
3. 3 c. mini marshmallows
4. 1/4 c. crushed graham crackes
5. 1 Hershey's bar, broken into rectangles

How to cook deliciously - S'mores Bark

1 . Stage

Preheat the broiler in your oven to high. On a medium baking sheet, place a single layer of graham crackers, breaking to fit if needed. Pour melted chocolate all over graham crackers. Using a spatula, smooth the melted chocolate in an even layer, making sure to reach all edges.

2 . Stage

Scatter mini marshmallows all over chocolate. Garnish with Hershey’s squares and crushed graham crackers. Broil 2-3 minutes, or until marshmallows are toasted and golden.

3 . Stage

Place in refrigerator to harden, 25-30 minutes.

4 . Stage

Cut into pieces and serve.

S'mores Bark
Recipe information Information icon - Master recipes
Recipe Icon - Master recipes
Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
8
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