Name: Spicy Bean Dip
Prep time: 5 min
Cook time: 5 min
Yield: 1
Ingredients: 1 can refried beans -; 1 tsp. Pace® Chunky Salsa -; tsp. chili powder -; tsp. ground black pepper or hot pepper sauce -; tsp. Worcestershire sauce -; 1/4 c. low-fat shredded Cheddar cheese -; Pepperidge Farm® Baked Naturals Savory Cheddar Pretzel Thins -

Recipe information

Cooking:

5 min.

Servings per container:

Source:

More details

Ingredients for - Spicy Bean Dip

1. 1 can refried beans -

2. 1 tsp. Pace® Chunky Salsa -

3. tsp. chili powder -

4. tsp. ground black pepper or hot pepper sauce -

5. tsp. Worcestershire sauce -

6. 1/4 c. low-fat shredded Cheddar cheese -

7. Pepperidge Farm® Baked Naturals Savory Cheddar Pretzel Thins -

How to cook deliciously - Spicy Bean Dip

1. Stage

Stir the beans, salsa, chili powder, black pepper, and Worcestershire in a small microwavable bowl. Top with the cheese.

2. Stage

Microwave on HIGH for 1 to 2 minutes or until the cheese is melted. Serve with the pretzel thins for dipping.Vitamin A 0%DV, Vitamin C 3%DV, Calcium 2%DV, Iron 3%DV