Recipe information
Ingredients for - Stoli Doli
1. Fresh pineapple, cut into pieces - 1
2. Good quality vodka - 1 (750 milliliter) bottle
How to cook deliciously - Stoli Doli
1. Stage
Place the pineapple pieces into a large container, and pour the vodka over them. Cover, and refrigerate for 3 to 4 days. Strain out pineapple, and serve vodka over ice with a pineapple garnish.
