Ingredients for - Stoli Doli
1.
Fresh pineapple, cut into pieces 1
2.
Good quality vodka 1 (750 milliliter) bottle
How to cook deliciously - Stoli Doli
1 . Stage
Place the pineapple pieces into a large container, and pour the vodka over them. Cover, and refrigerate for 3 to 4 days. Strain out pineapple, and serve vodka over ice with a pineapple garnish.
Recipe information
Cooking:
15 min.
Servings per container:
6
Hawaiian Style Pasta
Bring a large pot of lightly salted water to a boil. A...
Scot-Tini
Fill a rocks glass with ice cubes. Pour in vodka and t...
Stoli Doli
Place the pineapple pieces into a large container, and...
Sweet and Sour Meatballs (Suan T'ien Niu Jou Po Lo La Tzu)
In a mixing bowl, combine the ground beef, egg, cornst...