Ingredients for - The Captain's Cannonball
1.
Cinnamon whiskey (such as Fireball®) 1 (1.5 fluid ounce) jigger
2.
Spiced rum (such as Captain Morgan's®) ½ fluid ounce
3.
Cola-flavored carbonated beverage, or as needed 4 fluid ounces
How to cook deliciously - The Captain's Cannonball
1 . Stage
Pour whiskey and rum into a high ball glass; stir well. Top drink with cola.
Recipe information
Cooking:
5 min.
Servings per container:
1
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