Recipe information
Ingredients for - The Captain's Cannonball
1. Cinnamon whiskey (such as Fireball®) - 1 (1.5 fluid ounce) jigger
2. Spiced rum (such as Captain Morgan's®) - ½ fluid ounce
3. Cola-flavored carbonated beverage, or as needed - 4 fluid ounces
How to cook deliciously - The Captain's Cannonball
1. Stage
Pour whiskey and rum into a high ball glass; stir well. Top drink with cola.
