Recipe information
Ingredients for - Easiest Ever Mac and Cheese
1. 1 can Campbell's® Condensed Cheddar Cheese Soup -
2. 1/2 soup can milk -
3. 1/2 Soup Can Water -
4. 1 c. uncooked corkscrew-shaped pasta -
How to cook deliciously - Easiest Ever Mac and Cheese
1. Stage
Heat the soup, milk and water in a 3-quart saucepan over medium-high heat to a boil.
2. Stage
Stir the pasta in the saucepan. Reduce the heat to low. Cook for 20 minutes or until the pasta is tender, stirring often.Vitamin A 11%DV, Vitamin C 0%DV, Calcium 7%DV, Iron 4%DV
