Recipe information
Ingredients for - Spicy Salsa Mac and Beef
How to cook deliciously - Spicy Salsa Mac and Beef
1. Stage
Cook the beef in a 10-inch skillet over medium-high heat until well browned, stirring often to separate meat. Pour off any fat.
2. Stage
Stir the broth and water in the skillet and heat to a boil. Stir in the pasta. Reduce the heat to medium. Cook for 10 minutes or until the pasta is tender, stirring often.
3. Stage
Stir in the soup and salsa and cook until the mixture is hot and bubbling.
4. Stage
Serving Suggestion: Serve with corn muffins and steamed broccoli florets. For dessert serve vanilla ice cream topped with chocolate sauce and chopped walnuts.
