Ingredients for - Blackberry Virgin Mojito

1. 1/2 c. packed fresh mint leaves
2. 1 c. granulated sugar
3. 1 c. water
4. 1 c. blackberries
5. 1 tsp. granulated sugar
6. 1/2 c. lime juice
7. Ice
8. 2 (12-oz.) cans seltzer
9. Fresh mint, for garnish

How to cook deliciously - Blackberry Virgin Mojito

1 . Stage

In a small pot using a wooden spoon or using a mortar and pestle, crush mint leaves. Add sugar and water and bring to a boil over medium heat, stirring to dissolve sugar. Let boil 3 minutes. Let cool to room temperature, then strain out mint leaves, pressing with a wooden spoon to help release all liquid. 

2 . Stage

In a small bowl, add blackberries and sugar, and using a wooden spoon, crush blackberries until broken down. 

3 . Stage

Divide blackberries between 4 glasses and add 2 tablespoons simple syrup and 2 tablespoons lime juice to each glass. Fill glasses with ice and top off with seltzer, then garnish with mint.