Ultimate Easy Quesadilla Recipe
Recipe information
Recipe Icon - Master recipes
Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
4
Recipe Icon - Master recipes
Source:

Ingredients for - Ultimate Easy Quesadilla Recipe

1. 1 tbsp. vegetable oil -
2. 1 onion, finely chopped -
3. 1 lb. ground beef -
4. 1/2 tsp. ground chili powder -
5. 1/2 tsp. ground paprika -
6. 1/2 tsp. ground cumin -
7. Kosher salt -
8. Freshly ground black pepper -
9. 8 medium flour tortillas -
10. 1 1/2 c. Monterey Jack, shredded -
11. 1 avocado, sliced -
12. 2 tbsp. chopped cilantro -

How to cook deliciously - Ultimate Easy Quesadilla Recipe

1. Stage

In a large pan over medium heat, heat oil. Cook onion until soft, 5 minutes. Add ground beef and spices, breaking up the meat with a wooden spoon, and season with salt and pepper. Stir occasionally and cook until the meat cooked through and no longer pink, about 8 minutes. Remove pan from heat and drain excess fat. Season mixture with salt and pepper to taste. Clean pan and return over medium heat.

2. Stage

Meanwhile, assembly quesadillas: Divide cheese between 4 tortillas. Top with beef mixture, avocado, and cilantro then top each tortilla with a second tortilla.

3. Stage

Working one at a time, transfer quesadillas to hot pan and cook until golden-brown underneath, about 3 minutes. When ready to flip, cover the pan with a large plate. Invert pan to transfer the quesadilla onto the plate, then slide the quesadilla back onto the pan (golden side up). Cook until golden-brown on other side. 

4. Stage

Slice into wedges before serving.