Recipe information
Ingredients for - Katie Lee's Logan County Hamburgers
How to cook deliciously - Katie Lee's Logan County Hamburgers
1. Stage
In a medium bowl, combine beef, egg, grated onion, garlic powder, salt, and pepper. Mix until combined. Form into thin patties.
2. Stage
Spread butter on one side of each slice of bread.
3. Stage
Heat a large heavy skillet over medium-high heat. Cook burgers about 3 minutes each side. Drain on paper towels. Drain grease from skillet.
4. Stage
In same skillet, place 6 slices bread, butter side down. Top each with a slice of cheese, if desired, some onion slices, and a burger.
5. Stage
Top with remaining slices cheese, if using, and bread, butter side up. Cook each sandwich until golden brown, about 2 minutes per side. Serve with mustard, ketchup, pickles, or any other desired hamburger toppings.
